Original Aga and Rayburn recipe book from an Aga Demonstrator.
We no
longer offer this ebook as a download but you may buy hard copies of
the book direct from Sarah's site - www.sarahwhitaker.com. We do
however still offer the free sample book. Read on for full details.Sarah lives and works in rural Hampshire, showing new (and existing) Aga users how to cook a huge variety of meals on the Aga cooker.
She has written a series of recipe books all containing recipes using normal ingredients not fancy things only available from designer foodie shops in trendy Islington! Over 100 good quality and easy to follow recipes. Now anyone can be a gourmet chef.
With approximately 90 recipes this 98 page ebook covers the following:
Christmas Dinner
Timings for Christmas Dinner
Christmas in Advance
Alternative Christmas Dinner
Vegetarian Christmas
Christmas Breakfasts
Christmas Canapés and Dips
Christmas Entertaining – Starters
Christmas Entertaining – Quick main courses
Christmas Entertaining – Slow main courses
Christmas Entertaining – Puddings
Christmas Cakes and Baking
Cooking for Presents
Leftovers!
Menu suggestions for the Twelve Days of Christmas
So buy one of the series, download and save it, and then you can pull out any recipe you like and print it off when you want to use it .The whole book is available in PDF format and is only 416kb. So much easier than having a hard book that takes up shelf space, gets dusty and if you are like me, you can't remember which book had which recipe in it! If however you would prefer a printed copy simply choose this option when adding the book to your shopping cart.
Still undecided? Why not register and download a free sample of one of Sarah's books. It contains a three course menu but more importantly the full contents and index pages listing every recipe available in the full version. The only restriction is that this free sample remains the sole copyright of Sara Whitaker and may not be sold or distributed without her written consent. To download your free sample simply please click here.
